888-765-5400Thanksgiving Leftovers? – Try this Recipe!
All of us at NCHealthPlans would like to wish you and your family a very Happy Thanksgiving! If you are like me, you’re already planning your menu, buying your groceries and preparing to spend all day cooking your family’s favorite holiday dishes. And, if you are like me, you will likely have more Thanksgiving leftovers than you know what to do with. Because my family gets bored with leftovers, I am always looking for new and creative ways to make sure I don’t waste what we didn’t eat.
This recipe from California Cookbook called Roast Turkey and Winter Vegetable Chowder is not only a great way to use up all that leftover turkey, it’s also a delicious way to incorporate those hearty winter vegetables into your diet. In addition, the recipe calls for ingredients you will likely already have around your post-Thanksgiving house, such as celery, onions and potatoes.
Zucchini and Butternut squash are a great addition to this delicious chowder and both are full of vitamins and nutrients that help keep you healthy in the cold winter months. In fact, there’s almost nothing better to help you stay warm and cozy than a nice big bowl of soup or stew so don’t let those leftovers go to waste!
This winter, Blue Cross Blue Shield of North Carolina encourages healthy, wholesome eating as an important part of your preventive care maintenance! For more information on Blue Cross Blue Shield of North Carolina insurance coverage, please visit our website at www.nchealthplans.com or call our toll free number 888-765-5400 and speak with one of our experienced and professional agents. CLICK HERE to apply online in 8 minutes or less.